Saturday, October 16, 2010

Breakfast: Paula Deen's Hash Brown Quiche




So I decided that I would attempt new recipes, I'd do the cooking and H would do the cleaning. Roles Reversed!

For Breakfast, the chosen dish is Paula Deen's Hash Brown Quiche.

Now this sounds pretty difficult, Quiche, like some foreign word. Ok, quiche is foreign, but eggs and hashbrowns are not foreign. If we do anything right in this part of the country, it is Hash browns and eggs.


Now I bought the Hash Browns and Ham already prepared, so if you ruin this part of the recipe, there is no help.

Check out the details::
www.foodnetwork.com/recipes/paula-deen/hash-brown-quiche-recipe/index.html

She uses 1 cup of Half and Half in the Video, but in the recipe it says 1/2 cup. PAULA!!!?!?!



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